This brûléed pear burrata crostini is elegant and fancy, but it’s so easy to make! It’s sure to be a favorite appetizer at your holiday party this year.
Baguettes can be prepared ahead of time, but wait until serving to brûlée the pears. If they sit too long they will get soggy. Really though, there’s no better way to impress your guests than with a little torch show!
Find it online: https://asideofsweet.com/bruleed-pear-burrata-crostini/