Vegan Buddha Bowls with Green Goddess Dressing
A recipe for healthy Vegan Buddha Bowls packed with green veggies plus skip the anchovies and mayo (YUCK) with a substitute Vegan Green Goddess Dressing Recipe made with avocado and olive oil!
- Prep Time: 30 minutes
- Cook Time: 0 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Stovetop
- Cuisine: American
Ingredients
Scale
Vegan Buddha Bowls Ingredients:
- 8 stalks asparagus
- 1 teaspoon lemon juice
- 1 teaspoon extra virgin olive oil
- 2 zucchini
- 2 cups farro* or brown rice, cooked according to package directions
- 1/2 cup vegan green goddess dressing (recipe below)
- 8 stalks brocollini or broccoli
- 1 cup fresh greens (ex: kale, arugula or spinach)
- 1 avocado, pitted, peeled and sliced
Vegan Green Goddess Dressing Ingredients:
- ½ cup packed flat leaf parsley
- ¼ cup fresh tarragon
- 3 tablespoons fresh chives
- 2 tablespoons lemon juice
- ½ teaspoon salt
- ¼ teaspoon black pepper
- ½ avocado, peeled and pitted
- ¼ teaspoon crushed red pepper flakes
- ⅓ cup Filippo Berio Organic Extra Virgin Olive Oil
Special Equipment:
Instructions
- Prepare asparagus: Bring a medium pan of water to a boil. Add asparagus stalks and boil 3 minutes. Drain and rinse under cold water to stop cooking. Toss with lemon and olive oil.
- Prepare zucchini: Spiralize or thinly slice zucchini into ‘zoodles’.
- Toss farro or brown with 1/4 cup vegan green goddess dressing. Divide into four bowls.
- Arrange asparagus, zucchini, brocollini, greens and avocado on top of farro. Top with remaining green goddess dressing.
- Serve immediately or keep leftover portions in a sealed container for a great healthy lunch the next day!
Vegan Green Goddess Dressing Recipe:
- Combine all ingredients except olive oil in food processor and process until smooth. With food processor still running, pour in olive oil and process until combined.
Notes
*I add even more flavor to this recipe by using vegetable broth instead of water when making farro. I use a ratio of 3 cups broth to 1 cup uncooked farro.
Keywords: vegan buddha bowls, green goddess dressing, heathy buddha bowls, easy vegan recipes, homemade healthy vegan recipes, easy buddha bowl recipes
