Name: Best Banana Ice Cream
Prep time: 10 min
Total time: 10 min
Cuisine: American
Ingredients: 8 large ripe bananas, frozen; 1 c. chopped walnuts; 1/2 c. creamy peanut butter; 1/2 c. firmly packed brown sugar (optional)

Best Banana Ice Cream

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5 from 1 review

Author: Kelly Egan
Prep Time: 10 minutes
Cook Time: 0 minutes
Total Time: 10 minutes
Yield: 4 Scoops 1x
Category: Dessert
Method: Food processor
Cuisine: American

Ingredients

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8 large ripe bananas, frozen
1 c. chopped walnuts
1/2 c. creamy peanut butter
1/2 c. firmly packed brown sugar (optional)

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Instructions

Allow your frozen bananas to thaw for 5 minutes.
Cut the bananas down the middle lengthwise and peel each half.
Combine the frozen bananas, chopped walnuts, peanut butter, and brown sugar in a food processor and process until ice cream forms, 2-3 minutes.
Scoop into mini bowls of the mini serving vessels of your choice.

Notes

Recipe via No Bake Makery by Cristina Suarez Krumsick

Find it online: https://asideofsweet.com/best-banana-ice-cream-recipe/