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BEST Vegetarian Slowcooker Chili

5 from 16 reviews

Is it weird to have a crush on a bowl of chili? Seriously, this is the BEST vegetarian slow cooker chili recipe. Healthy, gluten free + optional vegan.

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Ingredients

Instructions

  1. Heat the olive oil in a large skillet over medium-high heat. Add the onions and garlic sauté until they soften, but don’t brown, for about five minutes.
  2. Add the peppers and celery and sauté until lightly browned and tender, about 5 minutes.
  3. Set your slow cooker to low. Add the beans, vegetables, diced tomatoes, spices, vinegar, and hot sauce. Stir to combine and cover. Cook on low heat for 6 to 8 hours.

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