Try a variation on the popular cocktail the Moscow Mule with this Tuaca Mule recipe. With just three ingredients, it’s easy to make and fun to drink!
This is a sponsored post written by me on behalf of TUACA Vanilla Citrus Liqueur for IZEA. All opinions are 100% mine.
When did Moscow mules get so trendy? Mule mugs went from a “what is that funny cup?” to a staple on every bar cart in about 2.5 seconds flat. While I love a good mule, sometimes it’s fun to switch it up. I love this fun variation on the Moscow mule featuring Tuaca liqueur! It makes the mule cocktail sweeter and lighter. Bonus – when you serve it, you’ll be setting the trend instead of following it.
Everyone I have served the Tuaca Mule to has raved about it and asked for the recipe! Luckily it’s super easy to whip up and requires just three ingredients.
You might be wondering what Tuaca is. It’s a vanilla citrus liqueur that originated in Italy. It’s made by blending aged Italian brandy with sugar, fine spirits and a touch of citrus and vanilla essences. In other words, it’s pretty fancy stuff. It’s also pretty dang delicious and great in a variety of cocktails. I also recently had a Tuaca Hot Apple Pie – Tuaca mixed with apple cider and topped with whipped cream. In other words, the perfect fall cocktail. The Tuaca y Pina is next on my list.
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Try a variation on the popular cocktail the Moscow Mule with this Tuaca Mule recipe. With just three ingredients, it's easy to make and fun to drink!
5 minPrep Time
5 minTotal Time
- 2 ounces Tuaca® Liqueur
- 4 ounces Ginger Beer
- 1/2 Lime
- Squeeze lime into a copper mug filled with ice. Drop lime into mug, then add Tuaca® and top with ginger beer. Stir gently and garnish with lime for serving.
More of a visual person? Check out this video that explains how to make the TUACA mule:
This post is sponsored by TUACA liqueur. As always, all opinions are my own. Thanks for supporting the sponsors that help me to continue creating high quality content. Please drink responsibly!