A Side of Sweet

Beautiful Food, Travel & Design

Perfectly Moist Carrot Cake with Cream Cheese Frosting

The BEST perfectly moist carrot cake recipe. It’s perfectly spiced, perfectly sweet and so delicious! So good, I made it for my wedding!

BEST Homemade Carrot Cake Recipe with Pineapple

I don’t think I’ve mentioned this on the blog before, but baked my own wedding cake. Is that crazy? If it is, then I should also mention that made a full dessert table – full of my own dessert creations.

The crown jewel of the dessert table was a two-tiered wedding cake. The larger tier was this incredible carrot cake. It’s my favorite cake in the whole world – and my husband’s too!

Read on for the best carrot cake recipe decorated with beautiful candied carrot curls…

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Red, White, Blue Dessert for July 4th & Labor Day

America! Celebrate with this easy red, white, and blue dessert recipe – a vanilla bundt cake topped with buttercream frosting & fresh berries.

Red, White, Blue Berry Cake Recipe for 4th July

Easy 4th of July Dessert

I’m putting a patriotic twist on my favorite bundt cake recipe today by adding fresh berries! Summer means berries are in peak season, which is even more reason to put them on a cake. 

Read on for this fun 4th of July cake or Jump to the Recipe…

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Raspberry Macarons Decorated with Edible Gold Paint

Gluten FreeVegetarian

The prettiest pink raspberry macarons with an easy raspberry buttercream filling recipe and decorated with edible gold paint to add that special touch!

Raspberry French Macarons Recipe with Raspberry Buttercream Filling
These French macarons are proof that gold makes everything better, particularly edible gold paint. Ever since my first successful batch, I’ve been making macarons like crazy! These darling pale pink ones with raspberry filling were a hit at a recent Galentine’s day fête that I hosted. Adding hearts with edible gold paint only took a few extra minutes and added a really special touch.

Read on for the raspberry macaron recipe!

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Marbleized White Chocolate Covered Unicorn Oreos

Nut FreeEgg FreeVegetarian

Marbleized white chocolate dipped unicorn Oreos are the perfect party favor. Includes a video tutorial on how to make chocolate covered Oreos using candy molds.Pastel Unicorn Party Treats - Marbleized White Chocolate Dipped Oreos

My unicorn toast got such a great response I had to give one of my favorite guilty pleasures, white chocolate-dipped Oreos, the unicorn food treatment. I didn’t think it was possible to top the unicorn toast, but I think I might have done it! In addition to dipped Oreos, I also made white chocolate covered Oreos using a chocolate mold!

Watch the video! The full recipe for chocolate covered Oreos is after the jump.

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Quick Apple Bread Recipe with Cinnamon Sugar

Dairy FreeNut FreeVegetarian

An amazing Quick Apple Bread Recipe topped with cinnamon sugar. Easy to make, sweet, delicious, and packed with real apple chunks.
Easy Apple Cinnamon Quick Bread Recipe

This bread is so easy to make and the combination of the soft, chewy apples with a bit of crunch from the cinnamon sugar is absolutely heavenly. You’ll want to make this recipe over and over, especially when apples are in season!

Read on for this easy apple bread recipe!
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Make an Easy Cheese & Charcuterie Grazing Table

Gluten FreeDairy FreeEgg Free

Everything you need to know about building a simple grazing table. All the inspiration you need with styling tips & tricks! Includes a FREE grazing table food list.

You all know I love planning a good party! I almost enjoy the planning part as much as the party itself. The more we entertain, the more I value recipes and dishes that don’t take a lot of time, or can be made in advance.

I want it all – something that is sure to wow our guests, but without a lot of effort required the day of the event. I do everything I can to keep from being totally overwhelmed and to make sure our guests aren’t arriving to a kitchen that looks like a tornado just hit.

A grazing table is the mecca of easy entertaining, whether it’s a wedding or a holiday party. It takes no skill to arrange. The key is starting with the right ingredients. My motto? “More is more”. If you’ve followed me for a while you know that phrase describes my aesthetic perfectly – colorful and busy, but still stylish.

Read on for simple grazing table ideas!… Read More »