A Side of Sweet

Beautiful Food, Travel & Design

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Main Dishes

  • 8-Minute Beet Juice Poached Salmon

  • Amazing One Pot Pierogy Lasagna

  • Apple, Feta, and Delicata Squash Pizza Recipe

  • Best Vegetarian Lasagna

  • BEST Vegetarian Slowcooker Chili

  • Black Bean Lettuce Wraps Recipe

  • Borscht – Healthy Beet Soup

  • Brazilian Chicken Soup with Yucca & Yam

  • Camping in Big Sur + Camping Curry

  • Chickpea Cauliflower Tacos with Lime Crema

  • Chickpea Salad with Beets & Radish

  • Creamy Butternut Squash Pasta Sauce with Fresh Pasta

  • Creamy Stovetop Mac & Cheese with Bacon

  • Curry Lentil Soup with Coconut Milk

  • Date Night :: Making Homemade Sushi

  • Easy Panzanella Salad + White Wine Pairing

  • Easy Salmon Recipe with Orange & Fennel – Dinner in 15 Minutes

  • Edamame and Kimchi Fried Rice Recipe

  • Fall Pasta with Pumpkin + Collard Greens (Vegan)

  • Gorgonzola Cheese, Peach and Bacon Flatbread Pizzas

  • Gourmet Mushroom Toast for Dinner

  • Healthy Chopped Salad + Dijon Vinaigrette

  • Healthy Seared Salmon Chopped Salad

  • Healthy Spiralized Pasta + How to Carb Load

  • Heirloom Tomato Tart Tatin

  • Homemade Vegetarian Ramen Bowls with Tofu

  • How to Make Sushi Donuts

  • Kale Mushroom Pasta with Soft Boiled Egg

  • Ladies’ Brunch + Roasted Sweet Potato and Chèvre Galette (Gluten Free)

  • Loaded Avocado Toast + Thyme, Tomatoes & Ricotta

  • Make Shredded Chicken in a Slow Cooker

  • Martha Stewart’s Macaroni and Cheese

  • Mediterranean Pita Pockets Recipe + Video

  • Mulligatawny Soup

  • New Year’s Soup with Black-Eyed Peas & Lentils

  • Okinawa Taco Rice with Beans, Cheese & Bacon

  • One Pot Skillet Vegetarian Lasagna

  • One Pot Stovetop Vegetarian Taco Soup

  • Open-Faced Gourmet Breakfast Sandwiches

  • Rainbow Beet & Roasted Cauliflower Salad

  • Recipe Makeover: Healthy Sushi Pizza

  • Roasted Squash & Wild Rice Soup

  • Savory Asparagus Goat Cheese Galettes

  • Savory Mushroom Tart with Shallots & Rosemary

  • Slow Cooker Three Bean Ratatouille Recipe

  • Spicy Goat Cheese + Sweet Potato Egg Skillet

  • Sushi Burrito Recipe & Video Tutorial

  • Sweet Potato & Black Bean Tacos

  • The Best Miso Salmon + Sous Vide 101

  • Upgrade Boxed Mac & Cheese with Butternut Squash & Sage

  • Vegan Buddha Bowls + Green Goddess Dressing

  • Vegetarian Buddha Bowls with Algae Oil

  • Veggie Pita Sandwiches & A Fancy Picnic

  • Whole Grain Rice Bowls with Massaged Kale & Veggies

  • Zucchini Noodle Pasta with Spring Vegetables

  • December 9, 2015  â€¢  

    Welcome!

    San Francisco Food, Fashion, Travel Blogger

    Hi! I’m Kelly. I live in San Francisco with my husband, Pat, and our puppy, Maddie. Here you’ll find recipes, DIYs, style, travel & a glimpse into our adventures. To learn a little more about me, Click Here.

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